Defining A2 Ghee and Why it's Different?

A2 ghee is this particular type of clarified butter, sourced from bovines that produce milk containing only A2 beta-casein substances. Compared to most modern milk offerings which typically a of both A1 and A2 beta-casein substances, A2 ghee is made with breeds exclusively raised to provide A2 milk . This difference gives this milder taste and can

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